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Friday, 24 August 2012 14:32

TAT does TOT

Written by  Mariya Konovalova

TalkAboutTennis.com attended the 13th Annual BNP Paribas Taste of Tennis, a charity event to benefit New York youth tennis that brings top chefs and tennis stars together every year Thursday night before the US Open.

Players, chefs and attending celebrities were eager to dive in and enjoy the food, but stopped to chat with us on the green carpet at the W New York to share their love for New York, food and the event. Here are a few excerpts from TAT’s interviews with the attendees, to accompany the photos below!

Gail Simmons, of the Top Chef TV franchise confessed:  “I love tennis and I love food.”  Who is she rooting for at the US Open? “I have to, tonight, favor the Bryan brothers, because I’m cooking with them, they’re my co-hosts. I hate to predict anyone, because I’m about to meet all of them and I don’t want them to know who I root for… yet.”  

Brian Baker, a comeback player who recently shot up the rankings and is dealing with much more publicity than before: “I’m looking at it as positive, knowing I must have done something right to be getting the attention. Things like this, where all the proceeds go to charity, I love doing, and I think a lot of us love doing, just to give back, because tennis has given us so much. You know, I’ve had to learn how to say ‘no’ a few times, but I’ve really been enjoying my time the last few months.

Mirjana Lucic, who made it back into the Top 100, agrees the glamorous side of tennis is a well-earned positive: “This part is always fun. Working hard and playing and doing the press conferences, that’s all part of it. But this is kind of more relaxed, and it’s really fun, especially since it has to do with cooking because that’s my passion, that’s something I really like. This is my kind of night.” She also loves New York, to an extent: “I don’t know if I could live here. It’s just crazy… crazy energy all day long.”

Sorana Cirstea loves New York, too: “I love New York, it’s my favorite city. I’ve been here on holidays two times already. The restaurants, shopping, Fifth Avenue, and the museums, the Soho area, the Library. There are so many things to do, you know, you can never get bored here.” If you’re looking to dine with the Romanian, you might find her at one of the Japanese or other Asian-cuisine restaurants in the city.

Janko Tipsarevic gave more specific directions: “There’s a small café across from my hotel, it’s called Duke… The thing that I love is that it’s open 24/7 and when we have late-night matches and we get to the hotel around 12 or 1 or 2, this is the place we have to go.” Tipsarevic told us the name of the hotel, but we’ll leave you to figure it out yourselves. When not eating among the New York’s late-night crowd, the World No. 9 seeks to feed his urges: “I’m a big fan of Indian food, so I am trying to hit every Indian restaurant.” He’ll risk it all for Indian food: “I try to avoid it a few days before the match, but I just can’t help myself.”

Here are some photos from the BNP Paribas Taste of Tennis. For more photos, CLICK HERE.

Kevin Anderson and guest
Sofia Arvidsson
Victoria Azarenka
James Blake
Bob and Mike Bryan
Bryans' Olympic Gold
Tommy Haas
Daniela Hantuchova chats with hockey player Henrik Lundqvist
Chef Kerry Heffernan
Feliciano Lopez
Mirjana Lucic
Chef Jehangir Mehta
Chef Marc Murphy
Michael Russell
Sorana Cirstea
Serena Williams
Chef Lauren Von Der Pool
Fernando Verdasco
Kevin Anderson and guest2012 Taste of Tennis
01/18 
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Photos by Mariya Konovalova

Mariya Konovalova

Mariya Konovalova

Mariya Konovalova is the Editor-in-Chief of TalkAboutTennis.com content. When not watching, photographing, writing, and editing material about tennis, she enjoys buying books she won't have time to read and films she won't have time to watch, as well as not getting enough sleep. Mariya is a graduate of Columbia University and the London School of Economics. You can contact her by e-mail (mariya(at)TalkAboutTennis.com) and follow her on Twitter (@MariyaKTennis).

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